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Stakeholders seek regulatory policy to close food safety gaps

Stakeholders in the agriculture and health sector have called for an effective regulatory, institutional and policy frameworks that will address the gaps in food and feed safety systems for the sector to thrive.

Speaking at the Food and Feed Safety expertise coordination workshop in Abuja yesterday, the CEO Designate, Nigeria Economic Summit Group (NESG), Dr Tayo Aduloju, said the frameworks will not only improve the well-being of citizens but also impact Nigeria's position in international trade.

Aduloju noted that the country has over 70 million hectares of agricultural land, which is a massive potential for economic growth and development.

He stated that the private sector plays a crucial role in the agricultural value chain, enhancing productivity, opening markets, and attracting investment. Their active involvement in food and feed safety, he said, will also improve food quality for consumption and trade.

 He said: ''To benefit effectively from the African Continental Free Trade Area (AFCTA), reforming food and feed safety systems in Nigeria is inevitable.

 ''There is still work to be done in the ecosystem, and today, I will again reiterate the importance of collaboration, coordination and cooperation to achieve our desired goals''.

 Coordinating Minister of Health and Social Welfare, Prof. Mohammad Ali Pate, who was represented by his Special Adviser on Operations, Mr Emmanuel Odu, said the ministry is making deliberate efforts to ensure it attains the required National Health Security Status in Nigeria.

 Pate noted that the Ministry is about to validate the revised National Policy on Food Safety and Quality and its Implementation Plan, 2023 as well as the launching of the first National Integrated Guidelines for Foodborne Disease Surveillance and Response.

 He said the revised policy will look at new and emerging areas that will improve the regulatory, enforcement and data-gathering system to ensure it is more effective, efficient, and robust.

He however said the Federal Ministry of Health and Social Welfare prioritises Food Safety as a serious element of public health that requires concerted efforts.

Also, the Counsellor for Agriculture Affairs, United States Department of Agriculture (USDA), Christopher Bielecki said, over the last decade, the Nigerian government has implemented important changes to increase food safety by examining and enhancing critical components of the national food safety control system.

He said priority areas for continuing modernisation of the food safety regulatory system will be emphasised over the course of the preparation of the Food Safety and Quality Bill and later prioritised by the competent authorities during and following a workshop held in December 2022.

 The workshop is jointly organised by the NESG, Federal Ministry of Health and Social Welfare, the Food and Agriculture Export Alliance (FAEA), the USDA, and the University of Missouri (MU) as part of the Africa Food Safety Initiative.

Courtesy: The Nation

 

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